Rosati's Homer Glen Online Ordering Menu

Served with ranch dressing.

Served with marinara sauce for dipping.

Cream cheese filled jalapeños, served with ranch dressing.

Served with marinara.

1 lb. of homemade fried dough and dipping sauce.

Served with ranch dressing.

Garlic butter and herbs.

Served with melted mozzarella.

Marinara sauce and mozzarella cheese topped with oregano.

romaine lettuce, tomatoes, red onion, cucumber, peppercini peppers, and your choice of dressing.

An Italian classic - romaine lettuce tossed with Caesar dressing, fresh Parmesan, and croutons.

Romaine and iceberg lettuce, pasta, chicken, bacon, black olives, red onion, green pepper, tomato, pepperoncini peppers, mozzarella cheese, and cucumbers.

Iceberg lettuce, tomato, chicken, and cheese.

Iceberg lettuce, tomato, chicken, and cheese.

Iceberg lettuce, tomato, cheddar cheese, and crispy chicken strips tossed in a spicy buffalo wing sauce.

With your choice of sauce.

Light, flaky crust that's golden and crisp.

Twice as thick with a unique hand-rolled edge.

Thick and tasty with a lot of cheese.

Stuffed between 2 crusts then baked and topped with sauce.

Pan-cooked, buttery crust that is smothered with cheese and chunky tomato sauce. Then baked to perfection.

Only available in 12". Prepared in a kitchen that is not gluten-free.

Your choice of 4 ingredients.

We use olive oil in place of our regular pizza sauce with tomatoes & fresh basil.

A delicious blend of Italian sausage, mushroom, onion, and green pepper.

A mouth watering symphony of pepperoni, mushroom, onion, and green pepper.

A garden-fresh delight with mushroom, onion, green pepper, and fresh tomato.

A must for hearty appetites. Pepperoni, sausage, Canadian bacon, and ground beef.

Sausage, pepperoni, ground beef, bacon, mushroom, onion, green pepper, and black and green olives. Only available in thin crust or double dough.

An Old Western blend of sausage, onion, bacon, and tangy barbecue sauce.

A taste of the islands with fresh pineapple, paired with Canadian bacon, fresh tomato, and barbecue sauce.

Olive oil, garlic, tomato, and ricotta cheese.

Italian beef and hot giardiniera.

Fried. Mozzarella cheese wrapped with butter-brushed dough. Sprinkled with Parmesan and oregano, then baked to perfection. Served with a side of marinara sauce.

Our delicious ribs baked in our own secret barbecue sauce.

Our delicious ribs baked in our own secret barbecue sauce.

Four pieces of tasty, crispy breaded chicken.

Golden brown shrimp served cocktail sauce.

Golden brown shrimp served cocktail sauce.

Fettucine noodles, breaded chicken, mozzarella, and marinara sauce.

Baked ribbon noodles, four-cheese blend, and marinara sauce.

Served with marinara or meat sauce.

Served with marinara or meat sauce.

Penne noodles, broccoli, Italian seasoning, garlic, and olive oil.

Flat noodles and cream sauce.

Baked penne noodles, ricotta, mozzarella, and marinara sauce.

Five-cheese ravioli, garlic butter, and marinara sauce.

Served with your choice of sauce. Prepared in a kitchen that is not gluten-free.

Italian beef, mozzarella, and French bread.

Mild sausage link, French bread, and marinara sauce or au jus.

Three meatballs, French bread, and marinara sauce.

Grilled chicken breast, mozzarella, tomato, lettuce, and bun.

Breaded chicken breast, mozzarella, tomato, lettuce, and bun.

Sausage link, Italian beef, and French bread.

Italian beef, French bread, and BBQ sauce.

Chicken breast, mozzarella, French bread, and marinara sauce.

Italian cookies (ladyfingers) with thick layers of mascarpone cheese and espresso, topped with cocoa powder.

Our homemade cannolis are made with fresh sweet ricotta and chocolate chips in a crispy shell.

1/2 lb topped with cinnamon and sugar.

Our own thick, creamy recipe with a hint of lemon zest on a thick, buttery graham cracker crust.

Choose from Coke, Diet Coke, Sprite, Orange, or root beer.

Choose from Coke, Diet Coke, Sprite, Orange, or root beer.

Choose from Coke, Diet Coke, or Sprite.

Serves 10 to 20. 3 lbs. of homemade Italian beef with juice and French bread, 20 pieces of fried chicken, half tray of mostaccioli or spaghetti, half tray of house, Caesar, or garden salad, served with sweet peppers, Parmesan cheese, and garlic bread.

Serves 10 to 20.

Four XL 2-topping pizzas, full tray of Caesar or Italian table salad, and four 2-liter sodas.